Bad Ass Cakes

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The Basics

Do you do bespoke packages

Style of event:
Food and Drink

What do you provide?
Online lesson

Is there an age-limit?
minimum 8 yrs old

What forms of payment do you accept?
Credit Card, Bank Transfer, PayPal

Do you do bespoke designs

Can you do gluten/wheat/dairy free

Can you supply cake toppers

Do you deliver

What kind of wedding cakes do you offer:
Traditional, Alternative, Vegan, Nut-free, Gluten-free, Dairy-free, Naked

Where are you based?
London

How long before my wedding should I order?
4 months

What forms of payment do you accept?
Credit Card, Bank Transfer, PayPal

About

Barbara Brennen has been a professional chef & baker for many years. She has graced the kitchens of both The Savoy and Ritz hotels as a chef. She is dedicated to creating masterpieces and giving her vast knowledge to all passionate cooks & bakers of all levels.

Brides & stags are always looking for something unique (they don't always want a rowdy bar or nightclub) and this is a perfect way for them to connect, have fun and learn something new about each other. This is an experience prefect for groups to challenge each other, but at the same time have fun and learn a new skill.

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Reviews

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Elena Volkova

Barbara is an amazing baker and cook, I would trust her with any special occasion! She is so versatile in what she can do and she knows the science of baking and patisserie inside out. Highly recommended!

Corinne Chereque

Barbara is not only an amazing chef, she’s genuine and truly cares about transmitting her knowledge and passion for baking. I learnt so much during her classes and actually became addicted to her energy as much as her recipes. Highly, highly recommended!

Tazzy Sinclair

The cakes are perfection! We have slices delivered as a treat and they are heavenly. The red velvet is moist, not too sweet and has the perfect amount of icing. The rum cake tastes just like I’m in the Caribbean and the Lime and Coconut gluten free cake is so nice and light!!!

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Donna Campbell-Humphrey

Excellent cakes. Excellent customer service. I recommend you pay then a visit at any events that they happen to be at and make your own decision. I guarantee you will not be disappointed in the standard and quality of the tasty cakes and desserts that are created with so much love by the owner (Barbara). Barbara and Andrew (her husband) who created this outstanding business are probably 2 of the most beautiful people inside and outside that you will ever meet and this is transferred into each individual cake that is created. Positive energy and Gods blessings to you guys. Keep touching people with your cakes (a piece of heaven).